This chicken curry noodle recipe is a family favorite. The rich curry sauce, tender chicken, and perfectly cooked noodles come together for a comforting, flavorful meal. Photo Credit: Dishes Delish. When I host dinner, this dish is one of three that guests always request. The others are ribs and gnocchi. I think people love it … Read more

The recipe for Asian Almond Slaw Salad was developed in partnership with Fisher Nuts. I love this brief window of spring in Florida — long enough to work outside trimming the yard and planning flowers, but before the heat really sets in. A few hours in the sunshine tidying herb pots or pruning landscape feels … Read more

Recently my boys and I visited Williams-Sonoma to buy a pan for the Paleo Pecan Pie Tart. While browsing the store and resisting impulse purchases, I found a jar labeled Turkey Brine. Last fall I’d tried a honey-brined turkey breast from a local grocery store and was impressed by the flavor difference brining made. I … Read more

Quick and easy Halloween cake (Twizzler Cake), made at home with simple ingredients. A chocolate frosted cake decorated with orange, yellow and black candies — perfect for a festive, fun dessert. I’ve always loved candy and costumes, so Halloween is one of my favorite times to bake. After a trip to the store I filled … Read more

This chocolate loaf cake bakes up moist and tender with a tight crumb that slices cleanly. Made from simple pantry ingredients and studded with mini chocolate chips, it’s a no-fuss chocolate cake that doesn’t need frosting—perfect for everyday treats or special occasions. Originally published in 2010, this recipe has been retested and refined for a … Read more

I swear, my husband is a big kid at heart and could happily eat chicken tenders every week. I don’t make them that often, but when I do, I like to make them memorable. These Sriracha Ranch Chicken Tenders hit the mark — spicy, tangy, and crisp. The first bite made me exclaim, “Chicka-Boom!” — … Read more

My youngest sister turned 30 last week, so naturally there had to be a cake. Rachel is easygoing about desserts, which gave me the freedom to try something a bit different: a drip cake. She had plenty of her wedding cake left, and because the celebration was informal, a relaxed, playful design felt perfect. The … Read more

Parents, rejoice—these PJ Masks–inspired popsicles are a hit with kids and perfect for parties. Three fruity flavors make up the trio: Gekko grape (green), Catboy blue lemonade (blue), and Owlet raspberry-strawberry (red). PJ Masks popsicles, blue lemonade, strawberry raspberry and green grape. I made these for my eldest son’s birthday because he adores PJ Masks. … Read more

Bananas are one of the most adaptable fruits: they come in their own convenient wrapper, taste great raw, blend smoothly into smoothies, and star in classic desserts like Southern banana pudding. They also shine when sautéed in butter, sugar and rum for Bananas Foster. Another simple delight: freeze bananas and blend them into a creamy, … Read more

#7 in my “100 30 Minute Meals” series: a fresh Kale & Chickpea Salad. This salad combines massaged kale, roasted crispy chickpeas, tender short-cut pasta, shaved Parmesan, and your favorite dressing. Serve it as a nutritious vegetarian main or a hearty side. Why You’ll Love this Kale & Chickpea Salad: Ready in about 30 minutes. … Read more