One bite of this Crack Chicken Spaghetti and you’ll be hooked. This easy dinner is creamy, cheesy and comforting, packed with shredded chicken, crispy bacon, vegetables and spaghetti in a rich cream-cheese base. What I Love About This Recipe Crack Chicken Spaghetti has a fun name and a flavor that everyone remembers. It combines Ranch … Read more

Ever reach that point in summer where you’re staring at a pile of peaches and wondering what to do with them? Or wish peach season could last all year? This simple 5-ingredient peach cobbler made with cake mix is the perfect solution. At my house, peaches never last long—my family will eat a dozen in … Read more

These slow cooker sweet and sour chicken meatballs are paleo, gluten-free, and easily adapted to Whole30. Prep takes under 20 minutes, then the crock pot finishes the work. They make a quick weeknight dinner or convenient meal-prep option for healthy lunches, delivering the familiar sweet-and-sour flavors you love from Chinese takeout in a nourishing, family-friendly … Read more

Goose Fat Roast Potatoes are the ultimate roasties: crisp and golden on the outside, meltingly soft within. Follow these clear tips and rules to produce reliably perfect roast potatoes that will impress family and friends. Post may contain affiliate links. For more information, check my disclosure Roast potatoes are a classic accompaniment to roast meats, … Read more

How to Make Peanut Sauce! A quick, one-bowl peanut sauce recipe that’s vegan, gluten-free, oil-free, and full of flavor. This creamy sauce is perfect for dipping spring rolls, cooking tofu or tempeh, or using as a dressing for salads and noodles. What is Peanut Sauce? Peanut sauce is a rich, balanced condiment combining ground peanuts … Read more

Normally on a weeknight I don’t have the energy to make both a main course and a complicated side. If there is a side at all it’s usually plain steamed rice cooked in the rice cooker or a simple salad of three vegetables with olive oil and a splash of balsamic. I’ll happily keep dinner … Read more

This easy chicken and rice casserole is a flavorful, family-friendly weeknight meal made with just a handful of ingredients and ready in under an hour. Tender shredded chicken and cooked white rice are combined with a creamy sauce and simple seasonings to create a warm, comforting dish everyone will enjoy. Casseroles like chicken parmesan bake … Read more

Cardamom Maple Pecan Granola with Pumpkin Seeds. A versatile, crunchy granola you can tailor with your favorite spices and seeds. No refined sugar or oil—vegan and gluten-free. Jump to Recipe Snacking between meals can be tricky—light enough not to spoil your next meal, but satisfying enough to curb hunger. Homemade granola and granola bars are … Read more

I love almond butter for its rich flavor and nutritional benefits, but store-bought jars can be expensive. I discovered that making almond butter at home is simple, far more affordable, and yields a fresher taste. Homemade almond butter is: Easy to prepare Less expensive than most store brands Fresher and more flavorful These three advantages … Read more

Chicken Normandy, or Poulet à la Normande, is a comforting French autumn dish. Chicken leg quarters are seared, braised in apple cider and brandy, then finished with onions, garlic, herbs, cream, Dijon mustard and pan-fried apples. It looks impressive, tastes luxurious, and is surprisingly easy to prepare. If you enjoy classic French chicken recipes, try … Read more